I have given the whole vegan mac thing plenty of tries. I'm not even sure why, as I can't say that it's one of my favorite foods.
I might have mentioned this before, but I had their weird obsession with Kraft's as a kid. Since I didn't get to eat it and thought the school lunch version was good, I was elated when my older sister S made some for dinner one night. Sadly, it became inpalatable after a short time, yet my fascination with it somehow continues.
I picked this vegan boxed meal up at Whole Foods because they had a coupon in their flyer.
The verdict? The smell was fine, the choice of noodles was good, but then the texture of the cheese... I don't know. Some of it was coagulated to the point of no return, so even distribution was impossible. The taste was actually not bad. It wasn't as tangy as I'd hope mac n cheese to be, but it was pretty similar to cheese as I know it and didn't seem overly processed.
So if you can get over some globs of cheese, this isn't a bad choice if you're vegan and having the pangs for mac n cheese.